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Culantro grows best in an area with moist, well-drained soil; it is also moderately salt tolerant. Contrary to most herbs and vegetables, culantro does best in a shady area. Shade also aides in keeping your plant from bolting, that is, producing its cream-colored flowers and going to seed.
Hereof, how do you plant culantro leaves?
Growing Culantro
- Sun: Prefers some shade.
- Does not tolerate frost.
- Prefers consistently moist, but very well-draining soil.
- Can be grown from seed, but I now find that cuttings are easier.
- Remove any flower buds that appear to keep the plant going longer and the leaves more palatable.
- To harvest: cut leaves individually as needed.
Correspondingly, how do you grow Culantro indoors?
Start the seeds in CowPots or medium sized coir pots. Culantro is a biennial plant with a central taproot, so it does not transplant well. The strategy is to transplant its whole root system as needed. Start seeds indoors about eight weeks before the last frost date.
20 to 25 days