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Besides, what do you do with tamarillo fruit?
It is usually eaten cooked and can be quite tart when raw, though a sprinkling of sugar can help. Avoid eating the skin, which is bitter, but use the flesh in ice creams or sorbets and serve cooked tamarillo with poultry or fish. You can also use tamarillos in the same way as tomatoes to make sauces or chutney.
Thereof, are tree tomatoes good for you?
The juice in the fruit acts as a detoxifier as its acidic properties aid in cutting down fat,” he says. Tree tomatoes are also rich in vitamins and mineral salts. They also contain iron and potassium. Consuming the fruit will also ensure that the skin stays healthy and glowing all the time.
Surrounded by an inedible skin, the flesh of the tamarillo fruit is often described as bland, and the pulp is often described as juicy and sweet or tart. Tamarillos can be eaten raw and added to salads or cooked and used in a variety of your favorite dishes.