Asked by: Vetuta Djatiev
pets birds

How many pounds is a young turkey?

Last Updated: 16th March, 2020

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They are raised 15 to 16 weeks, weigh 22 to 24 pounds and are sold whole, as deli cuts or breast rolls. At 14 to 20 pounds, young hens, which are raised 12 to 14 weeks, are the smallest of the commercially raised turkeys.

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In respect to this, how many pounds is a small turkey?

For turkeys smaller than 16 pounds, estimate 1 pound per serving (this accounts for bone weight). For larger birds, a bit less is fine; they have a higher meat-to-bone ratio. But if your goal is to have ample leftovers, aim for 1½ pounds per person whatever the turkey's size. For 8 people, buy a 12-pound turkey.

Secondly, how much meat do you get from a 20 pound turkey? But they, and many others, estimate you should buy one pound of turkey per person. Of course, this cooks down to a far smaller portion (bones are quite heavy) - likely about a third to a half the weight of when you purchased it. (A 21.5 pound turkey yields about 8+ pounds cooked meat.)

Secondly, how much does a average turkey weigh?

Male: 5 – 11 kg Adult Female: 2.5 – 5.4 kg Adult

What is the difference between a young turkey and a regular turkey?

Young: This bird is not the poultry equivalent of veal — it just means that it was killed at the same age as most other turkeys, which is between 16 and 18 weeks. There's no USDA definition for “youngturkeys, but if a turkey is older than a year when it's slaughtered, it must be labeled “yearling” or “mature.”

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What's the smallest turkey you can buy?

Eight pounds is about the smallest you'll find in any market. You might be able to get a smaller one from someone raising turkeys, but the meat/bone ratio is not going to be a favorable one for you. There are alternatives. Capons -- castrated male chickens -- can get up to six pounds or so.

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Can you buy a small turkey?

If you're going to go through all the trouble to roast a whole turkey, buy one that will give you leftovers. The smallest turkey usually available through our butchers is about 10 pounds, although some sell ones as small as 8 pounds. With a smaller bird you can figure about 1 pound of turkey per person.

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Is a small turkey more tender?

Two smaller birds will cook faster and so spend less time in the oven, giving the meat less chance to dry out. Smaller turkeys are younger and generally have moister, more tender meat. If one bird is heavier than the other, you can give it a head start in the oven if you want a photo finish.

Dounya Escola

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What is a small turkey size?

Choosing the Right Size Turkey
If you are serving 10 people on Thanksgiving, choose a bird that is 15 to 20 pounds. Smaller birds that weigh less than 12 pounds have a smaller meat-to-bone ratio, so figure two pounds per person.

Lelah Boleda

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How much does a 20 pound turkey cost?

It's a different story for fresh turkeys—which are also the birds people most like to serve, according to Zagorsky. The retail price of a fresh hen turkey is about $1.51 a pound, or $30.20 for a 20-pound bird.

Ohiana Espil

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What is the smallest breed of turkey?

The breed is the smallest standard variety of turkey, and with toms at roughly 13 lbs and hens 8-10 lbs, it weighs only slightly more than the largest chickens. A rare heritage turkey breed, the Midget White is classified as "Critical" by the American Livestock Breeds Conservancy.

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Why should you not eat turkey facts?

12 Reasons You May Never Want To Eat Turkey Again
  • Newborn Turkeys Search And Call For Their Mothers, Never Get To Be With Them.
  • Turkeys Love To Be Petted.
  • Turkeys Form Deep Friendships And Emotional Bonds.
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What is the heaviest turkey ever?

The heaviest turkey ever recorded was living large at 86 pounds for a stag named Tyson.

Ginesta Gordito

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What is a female turkey called?

Turkeys. A male turkey is called a tom or a gobbler, a female turkey a hen, and a baby turkey a poult or chick. A young male turkey is called a jake and a young female is called a jenny. A group of wild turkeys is called a flock, a group of domesticated turkeys is commonly referred to as a rafter.

Kader Iacopino

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What is the color of a turkey?

Wild Turkey Feathers Colors
The wild male turkeys are banded with iridescent feathers that shine in colors of bronze, copper, gold, green and red. Some wild breeds also have various color phases, for example, black, brown, gray, reddish, and even albino.

Eufemia Gilab

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How much is a turkey alive?

How much does a live turkey cost? Live turkeys are generally sold as day old poults (freshly hatched chicks). The price will range based on the breed, but generally they cost anywhere from about $3.00 to $20.00 each.

Aimad Ramsden

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How much per kilo is a fresh turkey?

Cheapest standard fresh turkey compared
Supermarket Type of bird Price per kg
Sainsbury's* Turkey by Sainsbury's £5.50
Tesco* Tesco whole turkey medium £5
Waitrose* Essential Waitrose turkey £5.99
Whole Foods Free range British turkey £9.99

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What type of Turkey do we eat?

There are only two living species of turkey: Meleagris gallopavo, or the wild turkey, which is the one we domesticated and eat with stuffing, and the one which most Americans are familiar with. And then there's Meleagris ocellata, or the ocellated turkey, which isn't as well known.

Lihua Jakobskruger

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Do you have to wash a Butterball turkey?

You don't need to wash a Butterball turkey? In fact, Miller said, doing so could spread bacteria around the kitchen. Open your packaged turkey in a clean sink, prepare it for cooking, and then clean your sink.

Manana Cenci

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What do you call a group of turkeys?

A group of turkeys is technically called a “rafter”, though they are often incorrectly referred to as a “gobble” or simply a “flock”.

Mignon Miegel

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How long does it take to cook a 20lb turkey?

If you're baking it at 325°F (the lowest temperature the USDA recommends), you'll need to bake a 20-lb turkey in the oven for 4 to 5 hours if it's unstuffed, and 4 ¼ to 5 ¼ hours if it's stuffed.

Esmeraldo Blaga

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How can I tell how much my turkey weighs?

The thermometer should read 165 degrees when you insert it in the thickest part of the thigh. Unless your turkey is relatively small (less than 12 pounds), you are looking at a three-hour-minimum cook time. But to be safe, you can start checking earlier.