Co-Authored By:
Herein, what is Oregon grape used for?
Oregon grape is a plant. The root and root-like stem (rhizome) are used to make medicine. Oregon grape is used for stomach ulcers, gastroesophageal reflux disease (GERD), stomach upset, as a bitter tonic, to treat infections, and to cleanse the bowels.
Likewise, is Oregon Grape safe to eat?
Yes. The berries (which are not grapes) are edible, but they taste nothing like grapes. In fact, they are very tart, but they are rich in vitamin C. Keep in mind that there is limited scientific evidence on the safety of Oregon grape when ingested.
Oregon Grape As A Natural Antifungal. It's also an important antifungal agent and can be used alongside other antifungals such as caprylic acid, coconut oil, and oregano oil to fight Candida overgrowth. Berberine has been shown to kill a wide range of bacteria and viruses.