Asked by: Tarsila Botella
healthy living nutrition

What can I put on raw broccoli?

Last Updated: 13th May, 2020

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Broccoli has a simple taste thatcanbepaired subtly with lemon pepper, or salt and blackpepper,orcombined with bold flavors like balsamic vinegar, basil,andfreshginger. These common flavors will add to naturaltasteofthe broccoli, and can even be combinedwithotherraw vegetables to make a salad.

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Likewise, what goes good with raw broccoli?

Pasta Salad Raw broccoli holds up welltosaladsdressed with light oil dressings, which provide lessfatthanmayonnaise-based or creamy dressings. Mixbroccoliheadswith other vegetables such as tomatoes, squashand zucchinifor agood mix of vitamins andminerals.

Likewise, what can I add to broccoli to make it taste better? Here are some quick easy ways to boost broccoli'sflavorandmake you look forward to eating it!

  1. 1) Roast with Garlic and Parmesan.
  2. 2) Onions, Garlic and Butter.
  3. 3) Melted Cheese and Bacon Bits.
  4. 4) Stir Fry In Sesame Oil.
  5. 5) Mediterranean Broccoli Salad.
  6. 6) Top With Hummus.
  7. 7) Broccoli Dip.
  8. 8) Broccoli Almondine.

Herein, is it okay to eat raw broccoli?

Cabbage, brussels sprouts,broccoli,cauliflowerand other cruciferous vegetables arefine to eatraw formost people. Some folks, however,experience gas andbloating fromdifficult-to-digest sugars found inrawcruciferousvegetables. These sugars become easier todigestoncecooked.

How do you prepare raw broccoli?

In a large pot add water and salt, and then bringwatertoa boil over high heat. Add the broccolifloretsandcook until bright green in color and crisptender, about1 to2 minutes. Transfer broccoli to a bowlfilled with 4cupswater and 4 cups ice to stop the cookingprocess, about5minutes.

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Mitzie Ikken

Professional

Why is broccoli not good for you?

In general, broccoli is safe to eat, andanysideeffects are not serious. The most common side effectisgasor bowel irritation, caused by broccoli's highamountsoffiber. "All cruciferous vegetables can makeyougassy,"Jarzabkowski said. "But the health benefitsoutweighthediscomfort."

Yureima Merce

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Can broccoli help you lose weight?

Diet aid: Broccoli is a good carb and ishighinfiber, which aids in digestion, preventsconstipation,maintainslow blood sugar, and curbs overeating. Alongwiththis,broccoli is also great for weight lossbecauseit isrich in fiber.

Radian Gieschen

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Is Boiling broccoli bad?

A report in The Journal of Agriculture andFoodChemistryconcluded that over all, boiling was betterforcarrots,zucchini and broccoli than steaming, fryingorserving themraw. A March 2007 study looked at the effectsofboiling,steaming, microwaving and pressurecookingon the nutrientsin broccoli.

Rodrigo Folkmer

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Does broccoli lose nutrients when cooked?

Bottom Line: Nutrients You'll Get
Extreme overcooking may depletenutrientsbeyondthe percentages reported by the USDA, but ifit's boiled justuntilcooked, you'll still get plenty ofvitamins andmineralsfrom broccoli. Fiber isn't affectedbycooking, soyou'll get 5 grams from 1 cupofcookedbroccoli.

Arezki Mekkaoui

Explainer

How do you wash raw broccoli?

Before you cook or eat broccoli, besuretoclean it to remove dirt, pesticides, and even bugs.Youcanwash your broccoli quickly and easily withwateror avinegar solution, and you can remove cabbage worms fromthefloretswith a salt water solution.

Sikander Thornley

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Is steamed broccoli good for you?

Broccoli is high in manynutrients,includingfiber, vitamin C, vitamin K, iron, andpotassium. It alsoboastsmore protein than most other vegetables.This green veggiecan beenjoyed both raw and cooked, butrecent research showsthatgentle steaming provides the mosthealth benefits( 1, 2 ).

Margaret Altzuaran

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Can you eat broccoli stems?

Chopping broccoli intobite-sizedbroccoliflorets is aesthetically appealing, butifyou throw awaythe broccoli stalks, your familyismissing out on essentialvitamins and nutrients.Broccolistalks are edible andnutritious by themselves, orserved alongwith the rest of thebroccoli crown.

Saila IƱarrosi

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What is the most nutritious way to cook broccoli?

The Healthiest Way of CookingBroccoli.Ifyou're cooking broccoli, make sure tosupportyournourishment by sticking with a low cookingtemperaturein arange that includes the steaming temperatureof212°F(100°C), with a cooking times of 5 minutesatthemost.

Cordia Divecha

Pundit

Is broccoli healthier raw or cooked?

According to recent research in theJournalofAgricultural and Food Chemistry, rawbroccoliprovidessignificantly more of this beneficial nutrientthancooked.(Cooking locks sulforaphane in, makingitunavailable toyour body.) In the small study, men were givenabout1 cup ofbroccoli, raw or cooked.

Mofaddal Quian

Pundit

What vegetables can you not eat raw?

Here are seven veggies you should take the timetopreparebefore chowing down.
  • Asparagus. It won't harm you to consume asparagusraw,butcooking this thin, stalky vegetable first helps yourbodyabsorbmore of its cancer-fighting nutrients.
  • Mushrooms.
  • Tomatoes.
  • Potatoes.
  • Brussels sprouts.
  • Broccoli and Cauliflower.
  • Spinach.

Gertrudes Terheggen

Pundit

What vegetable should you not eat?

Avoid these top 12 toxic fruits and vegetables
  • Each year EWG ranks produce for pesticide residueandpresentsconsumers with both the safest and most toxicchoices–here's the latest list.
  • Strawberries. Spinach. Nectarines. Apples.Grapes.Peaches.Cherries. Pears. Tomatoes. Celery.
  • Avocados. Sweet Corn. Pineapples. Cabbages. Onions.SweetPeasFrozen. Papayas. Asparagus. Mangoes.

Abdennabi Abramenkoff

Teacher

Is the stem of broccoli good for you?

A: All parts are good for you.Broccoliisone of the most nutritious vegetables, providingvitamin C (aday'sworth in a cup, chopped), potassium, Bvitamins(includingfolate)—even some calcium and iron. Lookforbroccoliwith dark green or purplish (not yellowing)florets.To preservenutrients, don't overcook.

Rudolf Mendarozqueta

Teacher

Is eating broccoli good for you?

Broccoli Nutrients
Broccoli is a great source of vitamins K andC,agood source of folate (folic acid) andalsoprovidespotassium, fiber. Vitamin C is a powerful antioxidantandprotectsthe body from damaging free radicals. Fiber –dietshigh infiber promote digestivehealth.

Henrique Siebens

Teacher

Are raw carrots hard to digest?

The fibers can actually start to form ahardballof undigested food in your stomach. Instead, eatlow-sodiumcannedor frozen vegetables and canned fruit packed inwater.Rawcarrots, celery, bell peppers, cucumbers,cabbage,broccoli andcauliflower should be eaten very sparingly, ifatall.

Ibtisam Gisasola

Teacher

What is better for you broccoli or cauliflower?

While they are both verynutritiousvegetables,broccoli has a higher vitamincontent,specifically invitamin K and C, than cauliflower andisspecifically knownto be great for eye health.Broccoliflorets also providemore minerals and fiber as wellas containsvitamin A that isn't incauliflower.

Eriberto Velho

Reviewer

Does microwaving food destroy nutrients?

Your microwave is not the devil. It'sbeensaidthat microwaving kills all, ormost,existingnutrients in food. Althoughmicrowavingdoesinvolve radiation, heating meals andvegetables thiswaydoes not destroy all thenutrients. "Thelesswe cook it in water, the morenutrients are going tobekept.

Xiuhua Sechting

Reviewer

Does blending destroy fiber?

Blending does not destroyfiber.Ahigh-speed, professional blender might break it down,but youdon'tget less fiber in a blended smoothie thanyouwouldif you ate the whole fruit.

Nikolinka Chevez

Reviewer

What seasoning is good for broccoli?

The best broccoli seasoning ever:
Place broccoli in a shallow bowl andaddthyme,garlic salt, lemon juice, olive oilandtoss.

Jessica Cobollo

Supporter

Can dogs eat broccoli?

Broccoli makes a great snack forpups.Justremember to serve human food sparingly — even thebestfruitsand vegetables, if eaten by your pet in hugeamounts,cancause stomach problems. Some canines love sweetpotatoes.Be sureto serve them to your dog in small bites andmakesure thatthey're cooked, never raw.