Asked by: Shuangfen Kreutzberger
food and drink desserts and baking

What can I use instead of old fashioned oats?

Last Updated: 8th March, 2020

Substitute for Old fashioned oats
Steel-cut oats (longer cooking time) OR Instant oats, may become more "mushy" if used in baked goods.

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Beside this, what can be used in place of oats?

Oat Substitutes You can replace the oats in an oatmeal cookie recipe with an equal amount of ground flax, rice bran, quinoa flakes or chia seeds. Ground flax has very little flavor and is likely to produce cookies that taste similar to the recipe with oats, with a slightly grittier texture.

Beside above, can you use old fashioned oats instead of steel cut oats? Rolled, or old fashioned, oats are more highly processed, but they cook faster than steel-cut oats. For better health, many people want to substitute steel-cut oats for rolled oats in recipes, but they have to consider texture and cooking time to make substitutions. Mix the ingredients in your recipe.

Similarly, it is asked, can I substitute old fashioned oats for quick?

For baking, regular rolled oats and quick-cooking are usually interchangeable in a recipe. If your recipe calls for quick-cooking oats and you only have old-fashioned rolled oats, pulse the old-fashioned oats in the food processor a few times. The gluten-free ground oats can be used to replace flour in many recipes.

What's another name for old fashioned oats?

Old Fashioned: Also called rolled oats, old fashioned oats are flat and flakey. They absorb more water and cook faster than steel-cut oats — usually in about 5 minutes — and are the oat of choice for granola bars, cookies, and muffins.

Related Question Answers

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Can I replace oats with flour?

Oat flour can replace some or all of the regular flour in your baked goods. To make your own, place old-fashioned oats -- not quick oats or steel-cut oatmeal -- in a blender or food processor. Pulse until the oats reach a powdery consistency.

Bruce Vits


What is the difference between quick oats and old fashioned oats?

Old fashioned oats are rolled whole-grain oat kernels. In quick oats, on the other hand, the oat kernel is first cut into smaller pieces before being rolled. This makes it much easier for quick oats to absorb water than an old fashioned oat. Instant oats are parboiled, dried, and often has sugar and salt added.

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How can I eat oatmeal if I don't like it?

11 Ways to Eat Oats When You Hate Oatmeal
  1. Oats in Bread. I love bread — pretty much every kind.
  2. Oats in Other Baked Goodies. Oatmeal cookies are yummy as they are, but chewy chocolate chip oatmeal cookies are truly something special.
  3. Blended Oats.
  4. Raw Oats.
  5. Oats With Fruits.
  6. Oats Cooked With Vegetables.
  7. Oats Cooked With Meat.
  8. Oats for Dessert.

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Are Quaker Oats gluten free?

Oats are naturally gluten-free, but stray wheat, rye, or barley can be introduced during harvesting and transportation. At Quaker, we've used our 139 years of expertise to design a proprietary method for removing stray grain to meet gluten-free standards and provide your family with satisfaction in every bowl.

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Can you use steel cut oats in muffins?

Steel cut oats are made from oat kernels that have been chopped into 2-3 thick pieces. The Steel-cut oats in this recipe don't get pre-cooked, just soaked. They get cooked more in the baking process, but are still just a bit chewy in the finished muffin.

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What kind of oats do you use for cookies?

Old fashioned oats (rolled oats) provide a chewy, nutty texture and flavor to oatmeal cookies. They are thicker and heartier than quick oats (instant oats).

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What is the healthiest breakfast?

Here are the 12 best foods you can eat in the morning.
  1. Eggs. Eggs are undeniably healthy and delicious.
  2. Greek Yogurt. Greek yogurt is creamy, delicious and nourishing.
  3. Coffee. Coffee is an amazing beverage to start your day.
  4. Oatmeal. Oatmeal is the best breakfast choice for cereal lovers.
  5. Chia Seeds.
  6. Berries.
  7. Nuts.
  8. Green Tea.

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What can I eat for breakfast instead of oatmeal?

There's no denying that oats are bursting with benefits.

  • 1 ripe banana.
  • 1 tablespoon chia seeds.
  • ¼ cup buckwheat groats (unroasted, whole, raw, or white buckwheat kernels)
  • 1 cup water (or almond milk)
  • Scant teaspoon almond extract (or vanilla)
  • Handful frozen cherries.
  • 1 scoop protein powder (optional)
  • Cinnamon (to taste)

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Do quick oats go bad?

At first, most food safety resources told me that oats rarely, if ever, will go bad before you've finished the container. Oats will stay fresh if kept in an airtight container in a cool, dry place for at least 12 months, they said. Like most packaged products, oats will have a “best by” date printed on the package.

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Can I use old fashioned oats instead of quick oats for cookies?

In oatmeal cookies, old-fashioned oats will give you a chewier texture, and quick oats will taste more like you ground up the oats a bit, i.e. slightly less chew, a more homogenous consistency, but still the same flavor. It's really personal preference which one you like better for baking.

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Are old fashioned oats the same as steel cut?

Steel-cut oats are oat groats that have been cut into two or three pieces, for a relatively unprocessed product. Rolled or old-fashioned oats are made by steaming and rolling oat groats for faster cooking. Quick oats are rolled oats that have been chopped into smaller pieces for even faster cooking.

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How do you make quick oats?

  1. Preheat oven to 350 degrees. Spread oats on a rimmed baking sheet; bake until lightly toasted but not browned, about 15 minutes. Let cool. Pulse in a food processor until coarsely chopped.
  2. To serve, stir in boiling water until desired consistency is reached. Let stand 2 to 3 minutes.

Delia Sigrist


What is the difference between rolled oats and oatmeal?

The name "rolled oats" refers to the fact that the whole oat grains are steamed and then rolled to produce flat oak flakes. Rolled oats are commonly referred to by many different names, including old-fashioned oats or oatmeal, flaked oats or oatmeal, oat flakes, rolled oatmeal, or just plain oatmeal.

Aoife Suppus


Can I use old fashioned oats instead of quick oats in meatloaf?

You can use quick or old-fashioned oats as the starch in meatloaf or instead of bread crumbs to coat fish or chicken. Swap out 1/3 to 1/2 cup of flour with oats in a favorite recipe for bread to add flavor and fiber to your bread, and add a packet of seasoning mix to further enrich the flavor.

Ava Pascoinho


What is quick oats for baking?

Quick cooking oats are rolled oats that have been coarsely chopped. Breaking them down into smaller pieces enables them to cook more quickly. They have the exact same flavor as regular rolled oats, but have a slightly finer texture.

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What kind of oats do you use for overnight oats?

Overnight Oats for Dummies
  • You can use any oats that you like.
  • Options for Oats: Quick Oats, Rolled Oats, Muesli, Steel Cut Oats, etc.
  • I tend to use equal parts of liquid to oats (typically 1/2 a cup of each).
  • Options for liquid: regular cow milk (MOO!), yogurt, etc.
  • Options for sweetener: a packet of Truvia, Jam or Preserves, Honey, etc.

Eriko Aveline


Which is healthier steel cut oats or old fashioned oats?

Although old-fashioned oats may have 1g of sugar and 20 extra calories in a 1/4 cup serving compared to steel cut oats, that isn't really a difference. The main difference that acts as a tiebreaker to this debate is the fact that steel cut oats are lower on the Glycemic Index scale.

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Are Quaker Oats rolled oats?

Quaker® Old Fashioned Oats are whole oats that are rolled to flatten them. Quick Quaker® Oats are simply cut into slightly smaller pieces so they cook faster. Instant Quaker® Oats are rolled a little bit thinner and cut finer so that they cook very quickly.

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Is oatmeal a processed food?

Oatmeal: All forms of oatmeal—steel cut and old-fashioned, too—are considered processed, but they're all very healthy and great for your diet. What's maybe not so great? The boxes of flavored instant variety. Most of them are loaded with unnecessary salt, sugar, and artificial ingredients.