Asked by: Chelsie Shefali
food and drink vegetarian diets

What can you do with whey from making yogurt?

Last Updated: 13th February, 2020

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36 Ways to Use Whey
  1. Culture foods. Using the methods in NourishingTraditions,you can use whey to ferment all sortsoffoods…
  2. Soak grains. We soak our oatmeal and weekly batchesofbread, and now we'll be doing it with whey.
  3. Soak beans.
  4. Soak nuts.
  5. Make pizza dough.
  6. Make bread.
  7. Stick it in smoothies.
  8. Condition your face.

Click to see full answer.

Thereof, what can you do with whey from yogurt?

18 Ways to Use Whey, a By-Product of Greek Yogurt

  1. Do you feel like this?
  2. Thanks to you:
  3. Substitute whey for other liquids when baking.
  4. Add whey to protein shakes.
  5. Lacto-fermented veggies and fruits.
  6. Use for soaking whole wheat flours.
  7. Keep feta cheese fresh.
  8. Whey makes excellent sauerkraut, fermented bean dip,beets,etc.

Secondly, why does my homemade yogurt have so much whey? Culturing yogurt for too long,attoo high a temperature, or with an unreliable orcompromisedstarter culture can cause yogurt toseparate or turnlumpy. If your yogurt turns lumpy, strain itto remove thewhey, then beat the yogurt solids in abowl with awhisk until it turns smooth.

In this manner, is the whey in yogurt good for you?

The thing is, acid whey is useful, wholesome,andtasty—if the yogurt you buy has a bit of wateryliquidat the top, that's the whey. Simply stir it in. It hasthesame probiotics that yogurt does and it's agoodsource of calcium. Acid whey can be refreshing asa colddrink, or useful as a brine or marinade.

What can you do with kefir whey?

Uses for Extra Kefir Whey

  1. Add kefir whey to your smoothies for extra protein.
  2. Make Cultured Veggies!
  3. Use as a stain remover.
  4. Kefir Whey Facial Toner Kefir has a soothing effect on theskinwhen used as a facial toner.
  5. Lemon Juice replacement.
  6. Make Kefir Soda!
  7. For pets!
  8. Do a shot!

Related Question Answers

Shantel Clavell

Professional

Can you freeze whey from yogurt?

Whey is the liquid by-product from cheeseandyogurt production, while the second major protein,casein,curdles to form the dairy product. You can freezewhey touse later and to prolong its shelf life. Pourwhey into anairtight container.

Kwaku Milagre

Professional

Is whey good for plants?

For more sensitive plants, use 10%wheywith water but for acid loving plants use 50%wheywith water. Acid Whey is a good amendmentfor soilsthat are too alkaline. Whey provides phosphorusandpotassium, and contains simple organic compounds, making iteasyfor plants to take in.

Claudina Fockel

Professional

Can you freeze whey?

Freeze for later - You canalwaysfreeze your whey for later. Irecommendsplitting it into smaller, manageable batchesandfreezing separately. It will keep in the freezerforup to 6 months, possibly longer.

Encarnacion Muelas

Explainer

Is there whey in yogurt?

According to Modern Farmer, for every three orfourounces of milk used, Greek yogurt companies produce onlyoneounce of yogurt. The rest is all whey.Commerciallyproduced whey is “roughly as acidic asorangejuice,” and contains mostly lactose, or milk sugar, butalsosome minerals and a small amount of protein.

Itciar Simonsen

Explainer

How long does yogurt whey keep?

After ~4 hours or whenever your yogurtstopsdripping, that's it! You have about 3 cups of whey inthebowl and 1 cup of yogurt cheese in the towel.Yogurtcheese lasts 1-4 weeks (you'll know when it goes bad)and thewhey lasts up to 6 months.

Aracely Kehoe

Explainer

What can I do with sweet whey?

USES FOR SWEET WHEY
Use it as a starter culture when fermentingvegetables.Make whey lemonade. Add it to smoothies andshakes toprovide more vitamins, minerals, and proteins. Use ascookingliquid for potatoes, rice, grits, pasta,andgrains.

Mattias Maihs

Pundit

What does whey taste like?

But if you're a yogurt lover, you'll findwheyslightly reminiscent of the tanginess in some plainvarieties. It'sjust slightly sour, very hydrating, and supercreamy, withoutactually containing any cream. The flavor is uniqueand straight-upsatisfying. Whey looks nearly likenonfat milk,almost translucent.

Valrie July

Pundit

Can dogs eat yogurt whey?

Yes, dogs can eat yogurt.
If your dog isn't lactoseintolerant,yogurt is a great treat and supplement to theirdiet. Greekyogurt is strained to remove liquid wheyand lactose,and ends up having double the protein and half thesugar and saltthan regular yogurt, making it an even betterchoice forcanines.

Anca Mittenzwey

Pundit

Can I drink whey from yogurt?

Drinking and Smoothies
You can opt to drink theleftoverwhey. If you're fond of yogurt, you may enjoythetart flavor of the strained whey. Pass thewheythrough cheesecloth again to remove solids, then addspices, lemon,or sweetener as desired.

Lauren Zouaghi

Pundit

Should you drain the liquid from yogurt?

Don't pour out the liquid on top ofyouryogurt, and not just because you couldaccidentallylose your yogurt: it's because the liquidis supposedto be there! In fact, it actually makes youryogurtcreamier. AOL explains, “It is called whey, theliquidthat remains after milk has been curdled andstrained.

Ting Musiol

Pundit

Is whey a probiotic?

The bacteria make probiotics from the sugarsandalso make it 99% lactose free. If it does it quickly, becauseofhigher temperatures or too many grains per the amount of milk,thekefir will separate into whey and curds.

Romeo Porger

Teacher

Is whey removed from Greek yogurt?

The feature differentiating the two yogurtsisGreek yogurt has been strained to removethewhey. Not only does this result in better texture, butitalso produces a yogurt which has 40 percent less sugar,38percent less sodium, and more than twice the amount of proteinasregular yogurt.

Johnson Qiu

Teacher

What happens to yogurt if it incubates longer?

Incubated at 115°F/46°C, yogurtwillcoagulate within about three hours, but if left toolong itcan easily curdle. I have heard of peoplefermentingyogurt for as long as 24 hours. At lowertemperatures,coagulation will take longer, and theend resultwill probably not be quite as thick.

Kenji Wedeking

Teacher

What is whey in yogurt making?

Whey is the liquid remaining after milk hasbeencurdled and strained. It is a byproduct of the manufactureofcheese or casein and has several commercial uses. Acidwhey(also known as sour whey) is a byproduct producedduring themaking of acid types of dairy products, such ascottagecheese or strained yogurt.

Laziz Aufenberg

Teacher

What nutrients are in yogurt whey?

SUMMARY Yogurt is an excellent source ofseveralvitamins and minerals, such as vitamin B12, calcium,phosphorus,and riboflavin.

Guaxara Birkofer

Reviewer

Is whey protein high in uric acid?

Whey proteins are consideredcompleteproteins – that is, they include all theessentialamino acids. Gout is a form of arthritisstemmingfrom an inborn error in the metabolism of the bodily wasteproducturic acid. However, people with gout shouldexercisecaution before increasing the protein loadfromwhey.

Wilkin Paulis

Reviewer

Does Greek yogurt contain whey?

The root of the whey problem is the veryprocessthat gives Greek yogurt its high protein content andlushmouthfeel. Unlike traditional yogurt, Greekyogurt isstrained after cultures have been added to milk.Chobani, forexample, says more than 70 percent of its wheyends up as asupplement for livestock feed.

Noemy Parella

Reviewer

Stanica Yushmanov

Reviewer

Can I fix runny homemade yogurt?

A sure way to fix runny yogurt is to strain itasif you were making yogurt cheese. Line a colanderorstrainer with a clean dish towel or cheesecloth. Excess whey,thewatery part of yogurt, will drip throughthecloth into the bowl. Let the yogurt drain for 30 to60minutes until it has the consistency you want.