Asked by: Haiqin Irigaray
food and drink desserts and baking

What can you substitute for cream cheese?

Last Updated: 16th April, 2020

29
If you need an alternative to cream cheese, you can use:
  • OR - 8 oz lower fat cottage cheese plus 1/4 cup margarine.
  • OR - Equal amounts of lower fat (Neufchatel) cream cheese.
  • OR - Equal parts of ricotta cheese plus plain, full-fat yogurt.
  • See more alternatives for specific uses below.

Click to see full answer.

Similarly, you may ask, can you substitute sour cream for cream cheese?

Cream cheese is thicker, higher fat, and less acidic than sour cream. If you want to replace sour cream with cream cheese, beat 4 tablespoons of milk and 2 tablespoons of lemon juice into 8 oz of cream cheese. This replaces 1 cup of sour cream. To do the opposite, replace cream cheese with sour cream, is not as easy.

Also Know, can you substitute cream cheese for cottage cheese? As for the amount, you an just keep the same as cream cheese. ABSOLUTELY you can substitute cottage cheese (even fat free) for cream cheese in a cheesecake recipe. To drain the curds, use a cheese cloth lined colander.

Similarly, it is asked, can you substitute butter for cream cheese?

Adding cream cheese to a pastry recipe gives it a flavor more similar to a tart and may have a cheesy taste. Replace all of the butter with this oil and cream cheese mixture. If the recipe calls for 1 cup of butter, use 3/4 cup of the mixture. Cream cheese is typically lower in fat and calories than butter.

What is the difference between cream cheese and sour cream?

Sour Cream vs. Cream Cheese. While sour cream is made by fermenting cream, cream cheese is made by curdling milk, draining it, and processing it into a smooth, soft cheese. Cream cheese also contains more fat than sour cream: a minimum of 33% milk fat is required for cream cheese, whereas sour cream contains 20% fat.

Related Question Answers

Balbir Michaux

Professional

What is a non dairy substitute for cream cheese?

The Best Vegan Cream Cheese Options That Don't Taste Awful
  • Daiya Cream Cheeze. One of the most popular dairy-free brands is Daiya.
  • Kite Hill Cream Cheese Style Spread. Kite Hill's cream cheese is made with artisan almond milk and has a very subtle taste.
  • Tofutti Better Than Cream Cheese.
  • Homemade.

Ngone Obermeyer

Professional

Is cream cheese the same as soft cheese?

Cream cheese is sweeter and fluffier, when beaten it has a texture similar to that of whipped cream. Soft cheese is mostly goat's cheese, or feta cheese. Soft cheese is healthier, but cream cheese is normally used for desserts, red velvet cakes and cupcakes are mostly topped with cream cheese icing.

Enar Ameneiro

Professional

Can I substitute Greek yogurt for cream cheese?

Cream Cheese
You can substitute the same amount of cream cheese for Greek yogurt in baked goods.

Wenyuan Lutkestratkotter

Explainer

Can you substitute cream cheese for mayonnaise?

Mayonnaise is fairly bland, but perhaps your husband doesn't like the consistency. Here are some great substitutions for all three — cream cheese, sour cream or mayo: 1 cup strained cottage cheese plus 4 tablespoons half-and-half or heavy cream; add a little melted butter if desired.

Carissa Timiryazev

Explainer

Can I use heavy cream instead of cream cheese?

Cream cheese will work as a one-to-one substitute for heavy cream. Keep in mind that cream cheese may alter the taste and texture of the final product, so make sure to use it in suitable recipes in which the flavors will work together, such as in creamy soups or cheesy sauces.

Zouheir Balkartat

Explainer

What is cream cheese made of?

Cream cheese is a fresh, soft mild tasting cheese produced from unskimmed cow's milk. Given that it is made from a combination cream and milk, the cheese has a high fat content. In the US, cream cheese need to contain at least 33% fat content while in Britain it should be a minimum of 45-65%.

Robledo Vaksberg

Pundit

Is there a non dairy sour cream?

Dairy-Free Sour Cream. To make dairy-free sour cream you basically just start with a creamy, non-dairy neutral base then add some lemon juice to give it that classic “sour” taste. I have 3 bases that I typically use: coconut cream, cashews, or plain non-dairy Greek yogurt.

Cosme Vulcano

Pundit

What does sour cream do in baking?

To summarize, sour cream can be used in cakes to: add moisture without thinning the cake batter, adding fat for creaminess, controlling browning and to activate baking soda. The sour cream does all of this thanks to its high fat content & acidity.

Jinhao Grohsebner

Pundit

What happens if you heat cream cheese?

To heat larger portions of cream cheese, add 10 seconds to the microwave time for each additional 8 ounces (225 g). If the cream cheese gets too soft, transfer it to a cool bowl, then leave it at room temperature for about 5 minutes. You can also place it in the refrigerator for 2 minutes, if you prefer.

Noeli Leveling

Pundit

Is cream cheese the same as butter?

Butter and Cream Cheese Calories
Butter has significantly more calories than cream cheese because butter has a much higher concentration of fat, which provides 9 calories per gram. The same tablespoon of butter has 11.5 grams of total fat, while cream cheese only has 5 grams of fat per tablespoon.

Eraldo Bohnisch

Pundit

Can I use cream cheese instead of butter for cookies?

An equal amount of cream cheese may be substituted for butter in any favorite chocolate chip cookie recipe. (1/2 cup butter will equal 1/2 cup cream cheese).

Georgetta Cristian

Teacher

What can I use instead of cream cheese in cheesecake?

You can use the following substitute of cheese in the cheesecake.
  1. Equal parts of cottage cheese, drained,
  2. blended with half-and-half or cream,
  3. + a little butter 8 oz lower fat cottage cheese,
  4. 1/4 cup margarine,
  5. equal amounts of lower fat cream cheese,
  6. equal parts of ricotta cheese,
  7. plus plain yogurt.

Kori Beyer

Teacher

Can you cook with cream cheese?

We don't blame you, but it's time to expand your cream cheese horizons. These cooking and baking recipes are a great place to begin—use the spread in pasta dishes, chicken recipes, dips, and of course, cakes, frostings, and other baked goods. Cream cheese filling makes these melt-in-your-mouth good.

Nineta Ybar

Teacher

What is a vegan substitute for cream cheese?

Vegan Cream Cheese
Very much like sour cream but firmer. When baking or when making a dessert, or sweet food, You can substitute another high fat butter like almond paste, or even avocado and more oil and add a little tofu for consistency.

Fadwa Avelan

Teacher

Is there a dairy free cream cheese?

Classic Plain Cream Cheese. Our plain cream cheese is anything but plain. GO VEGGIE® Vegan Classic Plain Cream Cheese is the most award-winning, dairy-free spread around. It's rich, creamy and spreadably smooth.

Carim Oorthmann

Reviewer

Can I use sour cream instead of heavy cream?

milk, half/half, or light cream. I figured that sour cream has the same amount of fat content as heavy cream, therefore a do-able substitution.

Ioritz Rieflin

Reviewer

How do you make cream cheese from scratch?

HOMEMADE CREAM CHEESE RECIPE
  1. Step One: Culture the Milk. Option 1: Using a Cream Cheese Starter Culture. Heat the milk, slowly, to 86°F.
  2. Step Two: Strain the Cheese. Place a piece of butter muslin (doubled) or a tea towel in a colander in a bowl. Gently spoon the cultured milk into the butter muslin.

Yusef Quasso

Reviewer

What replaces cottage cheese?

In fact, one cup of cottage cheese can be blended with 4 tablespoons of milk and 2 teaspoons of lemon juice to replace sour cream in any recipe. Summary: Cottage cheese is a soft, mild cheese that is lower in calories and fat and significantly higher in protein than sour cream.

Yosu Talidi

Supporter

What is equivalent to 1 cup of cottage cheese?

1 cup cottage cheese (substitutions: PLAIN Greek yogurt, ricotta cheese, cheddar cheese, eggs, or ham. For vegans and vegetarians, tofu, or 1 cup unsweetened soy/hemp/almond milk and 2 tablespoons hummus).