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In America, what recipes call a “standard loaf pan” is 8-1/2 x 4-1/2 x 2-1/2 inches. If a store sells only one size of loaf pan, this is probably it. But larger loaf pans are not uncommon, either in stores or for recipes. Another common size is a loaf pan measuring 9 x 5 x 2-1/2 inches.
Regarding this, what is the standard size of a loaf pan?
Always use the recommended size loaf pan. "Back in the day", Grandma (and most home-cook bread-bakers) used one "standard" size of loaf pan: it was approximately 9" x 5" x 2 1/2".
Similarly, how big is a 9x5 loaf pan?
It is important to note that a 9x5 pan made in the USA is 5 inches from edge to edge (3.5 to 4 inches on the bottom) and 9 inches long on the top, about 7.5 on the bottom. These pans made in China are a full 6 inches wide, edge to edge, and 4.5 inches wide on the bottom. Length is a full inch longer.
Product information
Product Dimensions | 10.5 x 6 x 3 inches |
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ASIN | B000LCLOCU |
Item model number | 125 |
Customer Reviews | 4.3 out of 5 stars 9 ratings 4.3 out of 5 stars |
Best Sellers Rank | #215,154 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #268 in Loaf Pans |