Asked by: Julene Bouazizfood and drink food allergies
What is a substitute for sour milk?
Last Updated: 7th February, 2020
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Besides, what can I substitute for sour milk in baking?
For baking recipes, you can substitute either plain yogurt or sour milk. The latter is easy to make: Just stir 1 Tbsp lemon juice or white vinegar into 1 cup milk and let it stand for five minutes.
One may also ask, is sour milk the same as sour cream? The difference is in the inhabitants! Sour cream, cultured buttermilk, yogurt, and other cultured dairy products have had bacteria added that produce lactic acid from the lactose in milk. So, sour cream, and even sour milk, is way different from spoiled milk.
Keeping this in consideration, can you use regular milk instead of sour milk?
Method 1 Fill a measuring cup with 1 cup (237 ml) of whole milk minus 1 to 2 tablespoons (15 to 30 ml). Next, add 1 tablespoon (15 ml) of fresh lemon juice or white vinegar to the milk. You can substitute 2% milk or heavy cream for the whole milk if you prefer.
What is the difference between sour milk and spoiled milk?
The terms spoiled and sour are often used interchangeably to describe milk that has gone bad, but there may be a subtle difference between the two — depending on who you ask. Summary Spoiled milk usually refers to pasteurized milk that has gone bad, while sour milk may refer to raw milk that has begun to ferment.