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Asked by: Yasira Bevia
food and drink barbecues and grillingWhat's better stainless steel or cast iron grill grates?
Subsequently, one may also ask, what is the best material for grill grates?
- Porcelain-enameled cast iron cooking grates typically retain heat better and longer than the other types, making them desirable to those who bold sear marks are a must.
- Stainless steel cooking grates can last for a very long time if they are properly maintained.
Secondly, which is better stainless steel or cast iron burners?
Cooking with stainless steel generally means you might not get the high heat of a cast iron grill but you gain that back with heat retention. Stainless steel is also much more durable and resilient, able to withstand harsher elements like sun, wind, rain and salt.
Porcelain Grates Porcelain-coated steel or cast iron is a good choice, but the coating does have a nasty habit of chipping away. This can expose the metal underneath to moisture and may result in a rusty surface over time. This is especially true of coated cast iron, though coated steel can develop problems as well.