Where did fritters originate?

Also asked, where did fritters come from?

Fritter derives from the Late Latin frictura,meaning “a fry.” Frictura, in turn, derived fromthe Latin berb frigere which meant “to fry” or“to roast.” Our word fry obviously derives from thisword as well. Words such as frittata and fricasse also owe part oftheir origin to these roots.

Secondly, what is a fritter? In the United States, fritters are doughnuts madewith a primary ingredient that is mixed with an egg and milk batterand either pan-fried or deep-fried; wheat flour, cornmeal, or a mixof the two may be used to bind the batter. "Corn fritters"are often made with whole canned corn and are generallydeep-fried.

Similarly one may ask, who created the apple fritter?

Fritter-type foods can be traced back all the wayto the Romans, who introduced the recipe to Europe as theirinfluence and power spread. This precursor of the fritter(and doughnuts as well) was called scriblita and was createdby frying dough in hot fat.

What's the difference between hush puppies and corn fritters?

Hushpuppies are the easiest since they are just adollop of deep fried cornmeal dough, similar to corn breadusually made with cornmeal in a course texture. The dough isalmost always savory not sweet but may be finished with atouch of powdered sugar. Bengeits and fritters wereharder.